Description
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Our Chardonnay is a unique, small production lot, crafted and aged in the Burgundian style. It is both fermented in the barrel and barrel-aged in French oak for 12 months followed by at least 12 months in bottles.
IGT Chardonnay
40,00 €
Bright yellow with golden reflections. Broad and complex on the nose with apple flavours, fresh pineapple and balsamic hints. Balanced, elegant and fresh on the mouth with an impressive minerality and a very good length. “A unique wine of exceptional distinction from Castello di Barbialla”.
Additional information
| Weight | 1,5 kg |
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| Denomination | IGT Toscana Chardonnay |
| Vintage | 2016 |
| Grapes Varieties | Chardonnay 100% |
| Vineyard Location | Fattoria vineyard located in the municipality of Montaione (Florence area) |
| Exposure & Altitude | South; North-West exposure at 120 m. a.s.l. |
| Soil Composition | Sandy loam rich in marine fossils |
| Pruning System | Purred cordon with 6.500 plants/ha |
| Harvest | Manual in cases in the second half of September with careful selection of the finest grapes |
| Wine-making & Aging Process | A unique, small production lot, crafted and aged in the Burgundian style. It is both fermented in the barrel and barrel-aged in French oak for 12 months followed by at least 12 months in bottles. |
| Alcohol Volume | 14% |
| Size | Burgundy bottle 0,75 lt. |
| Tasting Notes | Bright yellow with golden reflections. Broad and complex on the nose with apple flavours, fresh pineapple and balsamic hints. Balanced, elegant and fresh on the mouth with an impressive minerality and a very good length. |
